• Anaerobic Honey Sidra by Adrian Lasso
  • Anaerobic Honey Sidra by Adrian Lasso

Anaerobic Honey Sidra by Adrian Lasso

Regular price
Tax included.

We promised something ridiculous for December 2024 and here's the first of a yet-to-be-decided-number of ridiculous special releases from Father's fave brothers, Adrian & Nestor Lasso.

Adrian's intricate honey process begins on the farm, where coffee cherries primed for honey processing are hand-picked and floated. They're then oxidised for 12hrs, anaerobically fermented for 60hrs, depulped and oxidised a 3rd time for 32hrs with leachates collected during oxidisation. Dried in parabolic solar dryers over 20 days.

Expect a cup of immense flavour and depth – bright and juicy nectarine, raspberry, and passionfruit.

This is a 250g box from our El Diviso Special Release Collection.

Product Details
  • Producer: Adrian Lasso at El Diviso
  • Region: Bruselas, Pitalito, Huila
  • Variety: Sidra Bourbon
  • Altitude: 1800masl
  • Cup Score: 87.5
  • Process: Ripe cherry is oxidised for 12hrs before a 60hr anaerobic fermentation. Next coffee is oxidised for 18hrs, depulped, & seeds oxidised a further 32hrs along with leached from the fruit. Solar-dried over 20 days.
  • Cupping Notes: Just delightful! Sweet & juicy & bright. Nectarine & raspberry, orange & passionfruit.
  • Brew Notes: Litchi & Lemongrass filters. Round kiwi & blood orange espressos. Key lime pie capps.
Added to Cart! View cart or continue shopping.
When will my order ship?

🚨 NB December shipping dates

🎅🏻 Want to get your order before Christmas? Place it by midnight on Tues 17 Dec
🪩 Want it before New Years? Place it by Fri 20 Dec
🔒 Our Kramerville roastery will be closed from 25 Dec–2 Jan. Any orders placed during this period will be dispatched on our return
💤 Forgot to order and need coffee/wine/goods? Visit our stocked Rosebank cafe on any day except the 25 Dec, 26 Dec or 1 Jan

📆 All online orders are typically shipped on Wednesday each week to ensure we get the freshest available stock to you. This means anything ordered by midnight on Tuesday is guaranteed to ship on Wednesday, orders placed after this will ship by the following Wednesday at the latest. In some cases, items may ship sooner if we have fresh stock available.

🗺 Arrival depends on where you're based —within Johannesburg orders will often arrive the day after you receive tracking information, other major centres will usually receive orders 2 days after you get a tracking number in your inbox, outlying areas may take up to 3 days.

💫 We ship free to all of South Africa on orders over R799, for orders below this value a R70 delivery fee will be included at Checkout.

You can also opt for a store pickup at our Kramerville Roastery or Rosebank Cafe, just select this option at Checkout. We'll send you a "ready to collect" notification as soon as your order is, well, ready to collect.

🌍 We offer international shipping on orders under 2kg (weight includes packaging). For int'l shipping, vvv important to note is that no order greater than 2kgs will be accepted at checkout. Please reduce your shipment weight – a safe max is 6 boxes of coffee. If you happen to have your heart set on more coffee (!) then just abandon your cart with a note in the "special instructions for seller" window that asks us to raise a quote for shipping your order through to you and we'll get back to you with a cost ASAP.

Unfortunately, the South African postal service is infamous for being the total opposite of a vibe so our int'l shipping is handled via DHL Express Worldwide. This means int'l shippings fees are a little steep, but you will get your coffee in record time and will be able to track it all the way to your door.

🛫 We currently offer international shipping to: EU & UK, USA & Canada, Australia & New Zealand, and the UAE. We'll be adding more countries and regions soon, so check back if shipping to yours isn't available yet! Or pop us a mail to make us hurry up.

NB: some import duties may be applicable on arrival depending on your country's policies.