Daye Bensa Odaco Natural, Shantawene

A truly special Ethiopian coffee - so special that it might be the best one we have ever had. Big statement, but it truly is amazing. 

You’ll get lots of different flavours - from litchi to apricot to strawberry, mango and a little mints. This lot from Daye Bense's Gatta farm is layered, complex, delicious and ticks all the right boxes, including the Muscat d'Alexandrie litchi-ness it sings with on filter.